Home Seguin
Mixed Plates | Print |

ALL SERVED WITH GUACAMOLE, LETTUCE,
TOMATO, RICE AND BEANS.

EL YUCATECO
(1) Chicken enchilada verde, (1) cheese enchilada and
(1) chicken quesadilla.
 

EL GRINGO
Beef or chicken fajitas, (1) cheese enchilada and (1) ground
beef crispy taco.
 

EL CUQUITO
(1) Cheese enchilada verde, (1) bean and cheese chalupa and
(1) crispy ground beef taco.

EL TEXANO
(1) Beef or chicken fajita taco, (1) cheese enchilada and
(1) tamale.

EL HURACÁN
(1) Chicken ranchero enchilada and (1) beef fajita taco, covered
with chile con queso.

EL CHAPARRO
(1) Ground beef crispy taco, (1) cheese enchilada and (1) puff
tostada with chile con queso.

LA ERIKA
(2) Home-made fresh hot tamales, covered with chile con carne
and cheddar cheese.

LA BONITA
(3) Chicken fajita quesadillas, (1) beef fajita taco covered with
chile con queso and (1) chile con queso puff tostada.

EL RAY
(1) Cheese enchilada, (1) tamale covered with chile con carne
and (1) ground beef crispy taco.

EL PRESIDENTE
(1) Small taco salad, (1) beef fajita taco and (1) chicken fajita
quesadilla.

VALLARTA
(2) Jumbo shrimp lightly breaded, fried and topped with Ranchero
sauce and cheese, (1) cheese enchilada and beef fajita.

EL SABROSO
(1) Enchilada filled with three different cheeses, covered with
tomatillo sauce, (1) beef taco al carbón and (2) pieces of slow
cooked pork carnitas, served with tomatillo sauce and tortillas.

SAN MARCOS
(1) enchilada verde (1) soft beef fajita taco with lettuce, tomato
and cheese.

EL MIKI
½ Chicken breast breaded, topped with sautéed Poblano
peppers and shrimp creamy sauce, served with (1) beef fajita
taco topped with chile con queso, served with tortilla soup.