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MELY'S SALAD
Grilled salmon, mixed greens, cherry tomatoes, grapes, walnuts,
avocados, cheese and croutons. Served with raspberry vinaigrette on the side.
RICK’S SHRIMP
Sautéed shrimp with vegetables and creamy sauce served over white rice. Cheese enchilada verde and tortilla soup
MEXICAN TAQUITOS
Four crispy, hand-rolled chicken taquitos, covered with sour cream, cabbage, Mexican white cheese and avocados. Served with white rice
MEXICAN CHALUPAS
(2) Fried corn tortillas covered with beans, cheese, Ranchero Chicken and topped with cabbage, sour cream, Mexican cheese, onions, and avocado
LA POLLA
Chicken Ranchero enchilada, beef and chicken fajitas,
sautéed with tomato, onions, mushrooms, and bacon.

El MONO
Green enchilada, chicken and beef fajita, sautéed with mushrooms,
bell pepper, tomato, onions and Monterey cheese.